Whoa mama! We are joined by Gina Mastrostefano this week as we welcome in our very, very special guest - Lou Perella! Lou played a pivotal role in the recent episode of the Food Network's show "Restaurant: Impossible," as the "impossible restaurant" in last week's episode was Lou's father's business! Right here in lil' ol' Warren, Rhode Island: Perella's Ristorante! Lou has grown up working at Perella's, he played a pivotal role in the episode, and he gives us the whole behind the scenes story, from talks with the producers well ahead of time to meeting celebrity chef Robert Irvine, to Lou's feelings during the reveal of the renovated restaurant (and the culinary world in general). We love "Little Lou," and after hearing this episode, we guarantee you will too. (NOTE: Not an actual guarantee.)
- Brad
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